KOZLOVIĆ MUŠKAT MOMJANSKI 0.5l
17,70 €
U cijenu je uključen PDV
Lemon-colored with golden hues. On the nose, medium in intensity, youthful and aromatic, with Muscat notes that are relatively subtle compared to other Muscats on the market, yet very clear and well-defined. Ripe peach, cloves, and nutmeg can be perceived. Quite opulent!
On the palate, it is medium-sweet with balanced acidity that provides freshness. It has a rich, oily texture that adds weight and a pleasant mouthfeel. The aroma of Muscat grapes creates a diverse and intense aromatic profile on the palate. Medium-bodied, with a very long, spicy, fruity, and muscat-driven finish. Balanced and easy-drinking – a Muscat made for enjoyment!

12 in stock
Slični proizvodi
VERALDA XTRIAN REFOŠK ECO 0.75l
Extremely complex and well-rounded, warm, with a velvety and rich texture on the palate.
Fermentation is carried out with natural yeasts using a previously prepared “pied de cuve” starter, along with malolactic fermentation.
Aged for a minimum of 12 months in a combination of new and neutral 225L oak barrels. A terroir-driven wine, emphasizing freshness and minerality, with a recognizable style and exceptionally long persistence on the palate. This is the first Croatian wine to receive a platinum medal and the title of Best in Show at the DWWA 2016.
ANTE SLADIĆ DEBIT OYA NOYA 0.75l
“Oja noja” – a shout from the ojkalica song, musical expression from the old Dalmatian region, awakens something energetically primal within us. The wine is just the same: traditional, full-bodied, serious, and firm in character.
CIBILIĆ PLAVAC MALI 0.75l
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Najpopularnije
ANTE SLADIĆ DEBIT OYA NOYA 0.75l
“Oja noja” – a shout from the ojkalica song, musical expression from the old Dalmatian region, awakens something energetically primal within us. The wine is just the same: traditional, full-bodied, serious, and firm in character.
CIBILIĆ POSTUP 0.75l
A complex, powerful, barrel-aged wine with pronounced body, ripe tannins, and higher alcohol content (nearly 16%).
The grapes come from the steeper vineyards by the sea – more sun-exposed – resulting in higher sugar and aroma concentration in the grapes, which later reflects in the wine’s quality: a much richer, stronger, and more complex wine with pronounced varietal aromatics, including dried fruits such as figs, the freshness of berries, spices, smoke, and oak barrel nuances.
The wine is more modern than classic versions, showing a contemporary approach and greater elegance despite higher alcohol and pronounced body; it is balanced and easy to drink.
A wine to be enjoyed.

