VERALDA SAN GIOVANNI CUVEE 0.75l
21,20 €
U cijenu je uključen PDV
San Giovanni is a blend of two native varieties: Refosco and Teran. It is fruity with a pronounced bouquet reminiscent of ripe red and black berries, featuring notes of raspberry, cranberry, and licorice.
The wine has a fresh and rich flavor.
The finish is harmonious, with a pleasant and lasting aftertaste. The wine is ready to drink but also has potential for further development in the bottle. Ripe grapes underwent maceration and fermentation with native yeasts for 10 days, with a portion of the grapes additionally undergoing carbonic maceration. After the first racking, the wine ages for an additional year in oak barrels.
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Vinarija Veralda smještena na najpoznatijem vinogradarkom položaju sjeverne Istre, poznatih Bujskih brežuljaka na potezu između Buja i Brtonigle.
Ime vinarije dano je upravo prema položaju vinograda smještenog neposredno uz vinski podrum obzirom da je prezime Visintin je vrlo rasprostranjeno u Istri.Obiteljska tradicija započela je 1938. na 10-tak hektara zemljišta, među kojima vinogradi i drugi usjevi, sve dok se nije specijalizirala za uzgoj vinove loze i maslina.
Vinarija sa ponosom nosi titulu najboljeg crnog vina na svijetu, što je danas u Hrvatskoj jedino i najcjenjenije priznanje za vino proglašeno „Platinium Best in show“ 2016. godine u Londonu.
Tim je priznanjem sorta teran ali i Istarska regija uzdignuta na sam vrh svjetske vinske scene.Da je Veralda pokretač inovacija u razvoju autohtonih sorti pokazuje između ostalog i senzacionalno otkriće prvog Rosé-a od terana koji je ubrzo postao stil u proizvodnji istarskog Roséa, kasnije i pjenušca dajući teranu eleganciju i potpunu novu dimenziju u sljubljivanju u eno gastronomskom smislu.
Stoga možemo reći da je Veralda primjer autentičnosti, tradicije i inovativnog stila.Slični proizvodi
CIBILIĆ PLAVAC MALI 0.75l
A more drinkable and fruit-forward wine with a subtle influence of oak barrels – the fruit aromas are more pronounced than those from wood.
The grapes come from the interior of Pelješac, not from vineyards by the sea, so the sugar and aroma concentration in the grapes is somewhat lower, making the wine lighter and more fruity.
Although lighter in body compared to Postup, Plavac also offers richness of aroma and flavor, but in a more elegant and easy-drinking style. Predominant notes of black berries, subtle vanilla, and a gentle smokiness.
KABOLA MERLOT 0.75l
The wine is adorned with a beautiful, elegant ruby-red color, it is clear and dense. Its aroma is fine and pleasant, initially dominated by notes of blueberry, followed by raspberry, as well as black pepper and cinnamon. The wine is dry, warm, and soft, almost velvety. It has good freshness, fine and soft tannins, and is very enjoyable to drink, characterized by a full body. The wine is well-balanced, with pronounced flavor intensity and good persistence on the palate. It is harmonious, with a note of dried plum appearing in the aftertaste.
MEDEA MERLOT 0.75l
Ruby red color with purple edges.
A soft, dry, easy-drinking, and polished wine with aromas of black berries, intermingled with hints of spices and herbal notes.
The palate is full, velvety, and rounded, with a wealth of soft tannins.
It begins with a full-bodied entry, followed by a softer, more feminine middle dominated by long-lasting minerality, making the finish of this wine an unforgettable experience.
A soft, dry, easy-drinking, and polished wine with aromas of black berries, intermingled with hints of spices and herbal notes.
The palate is full, velvety, and rounded, with a wealth of soft tannins.
It begins with a full-bodied entry, followed by a softer, more feminine middle dominated by long-lasting minerality, making the finish of this wine an unforgettable experience.
PONOS DINGAČ 0.75l
The Dingač site, on the southern slopes of Pelješac, is one of the most renowned wine-growing regions in Croatia and was also the first wine to receive the Croatian controlled designation of origin in 1961. The sparse, mineral-rich soil, limestone bedrock, triple exposure (sun, sea, and stone), and low yields make this area ideal for cultivating the Plavac Mali variety.
Ponos Dingač is produced exclusively from hand-picked grapes from this exclusive site, where only about 0.6 kilograms of fruit are harvested per vine. This very concentration of nature’s power gives the wine its distinctive deep ruby color and complex character.
The wine is powerful, dense, and elegant – its aroma evokes ripe black fruit, dried figs, earthy notes, and noble spiciness. Aging in oak barrels further enhances its depth and roundness. Although full-bodied with high alcohol, it maintains exceptional drinkability and a long, fruity-tart finish.
Ponos Dingač is produced exclusively from hand-picked grapes from this exclusive site, where only about 0.6 kilograms of fruit are harvested per vine. This very concentration of nature’s power gives the wine its distinctive deep ruby color and complex character.
The wine is powerful, dense, and elegant – its aroma evokes ripe black fruit, dried figs, earthy notes, and noble spiciness. Aging in oak barrels further enhances its depth and roundness. Although full-bodied with high alcohol, it maintains exceptional drinkability and a long, fruity-tart finish.
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VOLAREVIĆ PLAVAC MALI GOLD EDITION MAGNUM 5l
Plavac Mali Gold Edition is a wine of deep ruby color.
The wine is dominated by aromas of ripe fruit such as blackberries and raspberries, with notes of chocolate and both red and black pepper.
A very complex body with soft tannins and pleasant acidity, resulting in a balanced and distinctive wine.
This wine is produced only in exceptional vintages.
Hand-harvested at night to preserve freshness and varietal aromas.
The grapes are then hand-sorted, gently crushed, and transferred to tanks for maceration, which lasts 15–30 days depending on the vintage and the desired level of extraction.
The wine is then aged in a combination of used Croatian, French, and American oak barrels to best preserve its varietal aromas.
The wine matures for 18–24 months in barrels.
After aging, the wine is transferred to large wooden tanks for stabilization and, after bottling, it is further aged in the bottle for a minimum of one year before release.
The wine is dominated by aromas of ripe fruit such as blackberries and raspberries, with notes of chocolate and both red and black pepper.
A very complex body with soft tannins and pleasant acidity, resulting in a balanced and distinctive wine.
This wine is produced only in exceptional vintages.
Hand-harvested at night to preserve freshness and varietal aromas.
The grapes are then hand-sorted, gently crushed, and transferred to tanks for maceration, which lasts 15–30 days depending on the vintage and the desired level of extraction.
The wine is then aged in a combination of used Croatian, French, and American oak barrels to best preserve its varietal aromas.
The wine matures for 18–24 months in barrels.
After aging, the wine is transferred to large wooden tanks for stabilization and, after bottling, it is further aged in the bottle for a minimum of one year before release.
VERALDA MALVAZIJA XTRIANA ECO 0.75l
Crystal-clear, light yellow in color.
Clean, intensely fresh fruity aroma reminiscent of vineyard peach and summer pear, complemented by distinctive and attractive floral and herbal varietal notes such as linden, elderflower, orange blossom, and jasmine.
On the palate, dry, with medium freshness and full body, featuring a serious, oily texture that continues into the aftertaste, highlighting pronounced fruitiness reminiscent of ripe apple and Williams pear.
Exceptionally long-lasting flavor due to its minerality.
A fresh yet seriously layered white wine with a pronounced character, ready to enjoy immediately, showing interesting development in the glass and hinting at further potential evolution in the bottle.
Clean, intensely fresh fruity aroma reminiscent of vineyard peach and summer pear, complemented by distinctive and attractive floral and herbal varietal notes such as linden, elderflower, orange blossom, and jasmine.
On the palate, dry, with medium freshness and full body, featuring a serious, oily texture that continues into the aftertaste, highlighting pronounced fruitiness reminiscent of ripe apple and Williams pear.
Exceptionally long-lasting flavor due to its minerality.
A fresh yet seriously layered white wine with a pronounced character, ready to enjoy immediately, showing interesting development in the glass and hinting at further potential evolution in the bottle.
MEDEA PUNTA GRECA MERLOT 0.75l
From vintage to vintage, it has proven to be one of the best, if not the best, red wine in Croatia made from Merlot grapes.
Punta Grecu is produced by Medein Marko Krstačić and Milan Budinski, the most respected Croatian wine consultant.
On just a few hectares of the cape, which is often sprinkled with salt, as many as five different Merlot clones are planted, which has proven to be a strategic advantage in modern vineyard management. The wine is deep, with aromas of sweet, ripe red and black fruit and dark chocolate.
Punta Grecu is produced by Medein Marko Krstačić and Milan Budinski, the most respected Croatian wine consultant.
On just a few hectares of the cape, which is often sprinkled with salt, as many as five different Merlot clones are planted, which has proven to be a strategic advantage in modern vineyard management. The wine is deep, with aromas of sweet, ripe red and black fruit and dark chocolate.
